Waleed Asadi: Iranian Beef and Herb Stew — Ghormeh Sabzi | قورمه سبزی

Waleed shows us how to make this delicious Iranian beef stew with herbs.

El Pastificio de Nicola: Traditional Argentine Beef & Pumpkin Stew — Carbonada Criolla

May 23, 2026 | Today we’re making a traditional Argentine beef & pumpkin stew: one of those old-fashioned comfort foods that still carries the flavor of home cooking and Argentine patriotic celebrations.

This rustic and hearty stew is made with pumpkin, corn, sweet potato, rice, and just a small amount of beef, slowly simmered the traditional way.

In this version, we also add dried peaches for that subtle sweet touch found in many old South American country recipes.


Click here for the full recipe. Then click on ‘more’.

Dimitra’s Dishes: Greek Spring Beef Stew — Light, & Lemony with Artichokes and Peas

April 11, 2026 | Ανοιξιάτικο μοσχαρίσιο στιφάδο με λεμόνι

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El Pastificio de Nicola: Traditional Beef and Rice Recipe from Argentina — Guiso Trifón

Jun 8, 2025 | Today I’m cooking a delicious recipe from Doña Petrona C. de Gandulfo’s classic Argentine cookbook.

This dish, called Guiso Trifón, appears in every edition of her book—from the earliest to the Definitive Version—proving its staying power.

It’s a rustic stew made with beef, rice, vegetables, and lots of flavor. Perfect for cold days and for those who enjoy recipes with history.

Adapted from the 70th edition of Doña Petrona C. de Gandulfo’s cookbook (1974).


Click here for the full recipe. Then click on ‘more’.

Dimitra's Dishes: Greek Beef Stew with Egg Noodles — Moschari Kokkinisto me Hilopites

January 14, 2026 | Μοσχάρι Κοκκινιστό με Χυλοπίτες

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Hungry Man Kitchen: Delicious One-pot Turkish Beef Stew: Dana Yahni

Feb 14, 2025 | Yahni dishes vary from region to region in Turkiye and even from family to family, with each recipe having its own unique twist. Whether made with beef, lamb, or even chicken, Turkish-style stews often feature vegetables like onions and carrots, along with rich tomato and pepper pastes to build deep flavors. The word "yahni" is derived from the Persian word "yakhni" [broth or stock].

This particular recipe uses tender chunks of beef, onions and carrots, all simmered slowly with aromatic spices like cumin and pul biber (Aleppo pepper) for a comforting, flavorful meal.


Click here for the full recipe, then click on ‘more’.

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Rindereintopf nach Schweizer Bergen Art

July 29, 2025 | Beef stew as cooked in the Swiss mountains.

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Greek Tomato Beef Stew (Kokkinisto) | Akis Petretzikis

Sep 28, 2017

Dimitra’s Dishes: A Greek Classic Beef Stew: Stifado Made with Tender Beef and Shallots

Oct 21, 2024

Get the recipe here.

Dimitra’s Dishes: Stifado: Greek Beef Stew with Shallots

Oct 21, 2024 | στιφάδο

Get the exact recipe here.

Dimitra’s Dishes: Beef Stew with Peppers and Mushrooms

Oct 27, 2024

Please click here for the full recipe.

Simply Recipes: Irish Beef Stew

Get the recipe here.