Click here for the full recipe.
Showing posts with label beef stew. Show all posts
Showing posts with label beef stew. Show all posts
Monday, April 13, 2026
Sunday, March 08, 2026
El Pastificio de Nicola: Traditional Beef and Rice Recipe from Argentina — Guiso Trifón
Jun 8, 2025 | Today I’m cooking a delicious recipe from Doña Petrona C. de Gandulfo’s classic Argentine cookbook.
This dish, called Guiso Trifón, appears in every edition of her book—from the earliest to the Definitive Version—proving its staying power.
It’s a rustic stew made with beef, rice, vegetables, and lots of flavor. Perfect for cold days and for those who enjoy recipes with history.
Adapted from the 70th edition of Doña Petrona C. de Gandulfo’s cookbook (1974).
Click here for the full recipe. Then click on ‘more’.
This dish, called Guiso Trifón, appears in every edition of her book—from the earliest to the Definitive Version—proving its staying power.
It’s a rustic stew made with beef, rice, vegetables, and lots of flavor. Perfect for cold days and for those who enjoy recipes with history.
Adapted from the 70th edition of Doña Petrona C. de Gandulfo’s cookbook (1974).
Click here for the full recipe. Then click on ‘more’.
Labels:
Argentinian cuisine,
beef stew
Friday, January 16, 2026
Friday, October 03, 2025
Hungry Man Kitchen: Delicious One-pot Turkish Beef Stew: Dana Yahni
Feb 14, 2025 | Yahni dishes vary from region to region in Turkiye and even from family to family, with each recipe having its own unique twist. Whether made with beef, lamb, or even chicken, Turkish-style stews often feature vegetables like onions and carrots, along with rich tomato and pepper pastes to build deep flavors. The word "yahni" is derived from the Persian word "yakhni" [broth or stock].
This particular recipe uses tender chunks of beef, onions and carrots, all simmered slowly with aromatic spices like cumin and pul biber (Aleppo pepper) for a comforting, flavorful meal.
Click here for the full recipe, then click on ‘more’.
HUNGRY MAN KITCHEN can be supported on Patreon here.
This particular recipe uses tender chunks of beef, onions and carrots, all simmered slowly with aromatic spices like cumin and pul biber (Aleppo pepper) for a comforting, flavorful meal.
Click here for the full recipe, then click on ‘more’.
HUNGRY MAN KITCHEN can be supported on Patreon here.
Labels:
beef stew,
Turkish cuisine
Tuesday, September 30, 2025
Rindereintopf nach Schweizer Bergen Art
Click here for the recipe, then click on ‘more’.
Labels:
beef stew,
Rindereintopf,
Swiss cuisine
Wednesday, August 06, 2025
Monday, December 23, 2024
Monday, November 04, 2024
Monday, October 28, 2024
Wednesday, February 09, 2022
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