Click here for the full recipe.
Showing posts with label Middle Eastern cuisine. Show all posts
Showing posts with label Middle Eastern cuisine. Show all posts
Sunday, January 25, 2026
How to Make the Perfect Taboule or Tabbouleh — a Super Healthy Lebanese Salad
Click here for the full recipe.
Monday, November 03, 2025
HUNGRY MAN KITCHEN: Homemade Chicken Shawarma
Sep 17, 2021 | Shawarma is the Middle Eastern version of one my favorite foods, doner kebab, and often involves sauces and lots of ingredients.
Chicken shawarma can be amazing or very disappointing if you ever try it in some shawarma restaurants after a night out. After having really below average experiences, I've finally decided to make this popular street food at home, with minimum effort and great flavors!
Click here for the full recipe. Then click on ‘more’.
HUNGRY MAN KITCHEN can be supported on Patreon here.
Chicken shawarma can be amazing or very disappointing if you ever try it in some shawarma restaurants after a night out. After having really below average experiences, I've finally decided to make this popular street food at home, with minimum effort and great flavors!
Click here for the full recipe. Then click on ‘more’.
HUNGRY MAN KITCHEN can be supported on Patreon here.
Sunday, July 13, 2025
The Correct Way to Make Light and Crunchy Falafel | الطريقة الصحيحة لعمل فلافل خفيفة ومقرمشة
For the full recipe, click here, and then click on ‘more’.
Labels:
falafel,
Middle Eastern cuisine
Monday, June 30, 2025
Hungry Man Kitchen: Mfarakeh A Middle Eastern, Spiced Potato Dish – Protein-rich, Irresistible, Satisfying, and Moreish
Jun 27, 2025 | Mfarakeh (also spelled Mufaraqah, Mufarakeh, Mfarrakeh) is a traditional Middle Eastern comfort food made from eggs scrambled with vegetables or meat, often flavored with warm spices like cumin, black pepper, and Aleppo pepper.
The name "Mfarakeh" comes from the Arabic word "farak" (فَرَك), meaning "to crumble" or "separate" — referring to the way eggs are stirred into the pan to form soft, distinct curds. It’s popular in Syria, Jordan, Lebanon, Palestine, and parts of Iraq and Egypt, with many families preparing their own twist depending on what’s available.
This version is a one-pan dish made with spiced ground beef, potatoes, and eggs — simple, high in protein, and incredibly satisfying.
Hungry Man Kitchen can be supported on Patreon here.
NICEA: Premium Extra Virgin Olive Oil »
The name "Mfarakeh" comes from the Arabic word "farak" (فَرَك), meaning "to crumble" or "separate" — referring to the way eggs are stirred into the pan to form soft, distinct curds. It’s popular in Syria, Jordan, Lebanon, Palestine, and parts of Iraq and Egypt, with many families preparing their own twist depending on what’s available.
This version is a one-pan dish made with spiced ground beef, potatoes, and eggs — simple, high in protein, and incredibly satisfying.
Hungry Man Kitchen can be supported on Patreon here.
NICEA: Premium Extra Virgin Olive Oil »
Thursday, February 27, 2025
Speedy Lahmacun Wraps | Make It Easy | Akis Petretzikis
Click here for the full recipe.
Thursday, December 05, 2024
Tuesday, December 03, 2024
Saturday, August 19, 2023
Lebanese Tabbouleh Salad | سلطة التبولة اللبنانية
Ingredients:
1/3 cup extra virgin olive oil
3 tablespoons lemon juice
1/4 cup extra-fine bulgur wheat
2 bunches parsley (about 2 cups chopped)
1-2 vine-ripe firm tomatoes
2 green onions [Spring onions], both green and white parts
1/4 cup fresh mint leaves (optional)
Salt and pepper to taste
Yumna’s website is here.
Labels:
Middle Eastern cuisine,
salads,
tabbouleh
Monday, July 03, 2023
Simple Middle Eastern Salad | #shorts
Labels:
Middle Eastern cuisine,
salad
Wednesday, June 21, 2023
Claudia Roden's Circassian Chicken – Çerkez Tavuğu | Genius Recipes
Get the full recipe here.
Saturday, June 17, 2023
Easy to Make Zaatar Bruschetta | Cooking with Zahra
Cooking with Zahra »
Thursday, May 25, 2023
Middle Eats: Shish Taouk: Chicken Kebabs | شيش طاووق
WIKIPEDIA: Shish taouk.
Maha’s Lebanese Kitchen: How to Make the Best Baba Ghanouj | بابا غنوج
WIKIPEDIA: Baba ghanouj [also ghanoush].
Tuesday, May 02, 2023
Wednesday, November 23, 2022
Our Yemeni Kitchen | مطبخنا اليمني | Falafel, Light and Crunchy | فلافل خفيفة ومقرمشة
For a full list of the ingredients and the method of preparation and cooking in both Arabic and English, please click here and then click of ‘show more’.
Monday, October 03, 2022
Our Yemeni Kitchen | مطبخنا اليمني | Shawarma at Home | شاورما بالبيت
For a full list of the ingredients and method of cooking in both English and Arabic, please click here and then click on “show more”.
Wednesday, September 21, 2022
Our Yemeni Kitchen | مطبخنا اليمني | Yemeni Kofta Kebab | كباب كفتة يمنية
For a complete list of the ingredients used in this recipe and its method of preparation, in both English and Arabic, please click here and then click on “show more”.
Monday, September 19, 2022
Peaceful Cooking | هدوء الطبخ | Chicken w/ Rice | دجاج مع أرز
For a full list of the ingredients used in this recipe and the method of cooking it, in both English and Arabic, please click here and then click on “show more”.
Sunday, September 18, 2022
Our Yemeni Kitchen | مطبخنا اليمني | Beef with Aubergine (Eggplant) | لحم بقري مع باذنجان
For a full list of the ingredients and cooking method of this recipe in both English and Arabic, click here and then click on “show more”.
Friday, September 16, 2022
Our Yemeni Kitchen | مطبخنا اليمني | Delicious Shawarma | شاورما لذيذة
For a full list of the ingredients for this recipe and the method of cooking it in both English and Arabic, please click here and then click on “show more”.
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