Spatchcock Roasted Chicken and Potatoes | Akis Petretzikis

February 19. 2026

Click here for the full recipe.

Ina Garten’s Top-rated Engagement Roast Chicken 💍 | Barefoot Contessa | Food Network

Feb 13, 2026 | Ina Garten’s iconic Engagement Roast Chicken is juicy and golden, stuffed with garlic and lemons, roasted with caramelized onions and finished with a simple pan sauce that makes it perfect for any occasion.

Giovanni Siracusa: Rustic Italian Chicken and Potatoes: Easy One Pan Family Dinner — Pollo alla contadina

Jan 10, 2026 | This is the kind of dish my grandmother used to make for us growing up. It’s a simple, one-pan meal made with real ingredients that you likely already have in your kitchen.

My family had a farm in Sicily, which is why we ate this so often. It's called Pollo alla Contadina, which means "Farmer" or "Country-style" chicken.

In the countryside, you ate off the land, and that is exactly what authentic Italian home cooking is all about.

Ina Garten's Skillet Roasted Lemon Chicken | Barefoot Contessa | Food Network

April 10, 2023

Click here for the recipe, then click on 'more'.

Giovanni Siracusa: Crispy Baked Chicken Cutlets – Cotoletta di pollo alla siciliana al forno

Oct 18, 2025 | These baked chicken cutlets are crispy, juicy, and full of Sicilian flavor. The chicken is tossed with olive oil, lemon, breadcrumbs, grated cheese, and parsley, then baked on a parchment lined tray until golden and crisp. A light and healthy Italian dinner that’s perfect for busy weeknights or family meals.

Click here for the full list of ngredients and method of preparation. Then click on ‘more’.

Giovanni Siracusa: Ultimate Creamy Italian Chicken Recipe, Pollo alla Valdostana

Jan 21, 2026 | This is a Northern Italian dish that perfectly fuses the best of Italian and French culinary traditions. Featuring tender chicken breasts enveloped in a rich, velvety cream sauce, complemented by prosciutto cotto and melt-in-your-mouth Fontina D’Aosta cheese.

Infused with white wine and butter, each bite transports you to the Italian Alps. This recipe is not only luxurious but also quick and easy to make. It is perfect for a special dinner or a comforting weeknight meal.


For a full list of the ingredients and method of preparation, please click here, and then click on ‘more’.

Lemony Roast Chicken and Rice | Akis Petretzikis | Akis Petretzikis

Jul 22, 2021 | An all-time classic meal with a few original touches...Baked lemon chicken and rice. Juicy chicken thighs along with fluffy rice and lemon, baked to perfection. All you need is 30 minutes of hands-on time and this delicious meal will be on your plate!

Get the recipe here.

Dimitra’s Dishes: One-pot Chicken with Olives and Pasta (Tastes Like Greek Hilopites!)

August 2, 2025

Get the recipe here.

Dimitra’s Dishes: The Best Greek Yogurt-marinaded Chicken Recipe

Jul 23, 2025

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Dimitra’s Dishes: Better than Takeout: Mediterranean Cheese-stuffed Chicken Breasts

Jun 19, 2025

Get the full recipe here.

Ancient Greece for Modern Cooks | My Greek Table with Diane Kochilas

Dec 4, 2024 | In a tour of Athens that stretches from a walk with Diane through the modern market to the Ancient Agora with Dr. John Camp. This episode explores the history of this ancient cuisine, making it delightfully relevant to our needs and tastes today. Back in the kitchen, Diane prepares an ancient feast for modern cooks, based on ingredients that have been part of this diet for thousands of years.

The Sephardic Cooking of Thessaloniki | My Greek Table with Diane Kochilas

June 15, 2025 | Diane visits a daughter of a Holocaust survivor for a tour of Thessaloniki's Jewish past and cook up Sephardic recipes, including Huevos Haminados (slow boiled spiced eggs) and Merenza Assada (grilled eggplant with meatballs in tomato sauce). Diane learns about Keftikas de Nogada (meatballs in walnut sauce) and at home, makes Chicken with Prunes.

My Greek Table is a journey through the mountains, islands, villages and cities of Greece in search of the country's most delicious, healthy recipes and raw ingredients. Diane Kochilas, the host of My Greek Table, is a native New Yorker who adopted Greece as her home more than two decades ago. With My Greek Table Diane will shed light on one of the world's oldest and healthiest cuisines.

Dimitra’s Dishes: 30 Minute Dinner: Chicken in a Creamy Spinach Feta Sauce

Feb 17, 2025

Click here for the full recipe.

Hadia’s Cooking: Makhani * Arabic Chicken – An Arabian Chicken Recipe

Apr 1, 2020

* “Makhan is the Hindi word for butter, and it's used in cooking to refer to white butter, an unprocessed, natural butter that's high in healthy fats. Makhan can be made at home using milk and cream. It is also known as malai.” [Source: Google]

Saudi Food Eman: Make Mandi Smoked Rice like a Pro | مندي بلدجاج

Jun 23, 2016 | Impressive traditional, smoked chicken & rice dish made in the comfort of your own kitchen. The smoke from the charcoal adds an earthy, unique flavor that is not experienced by many. A popular dish across the Kingdom for holidays and special occasions

Please cleck here for the recipe, and then click on ‘more’.

Dimitra’s Dishes : Pull-apart Spanakopita & Chicken Sliders

Oct 2, 2024

Get the recipe here.

Ina Garten's Skillet Roasted Lemon Chicken | Barefoot Contessa | Food Network | Reupload

April 10, 2023 | Cook along with Ina as she shows how to make her skillet chicken brushed with a savory herb oil and roasted with lemon and white wine!

Please click here for the full recipe and then click on ‘more’.

Dimitra’s Dishes: One-pan Chicken with Rice & Zucchini

Aug 13, 2024

Get the full recipe here.

Ina Garten's Skillet Roasted Lemon Chicken | Barefoot Contessa | Food Network

Apr 10, 2023

For the full recipe, click here and then click on ‘more’.

Dimitra’s Dishes: Creamy Chicken & Cauliflower Skillet (Low-carb)

Jan 7, 2024

Get the recipe here.