Feb 3, 2024 | What’s your favorite European dish? Italian pizza or fish & chips from Britain? Or would you prefer mussels with fries, goulash or ratatouille? Many European dishes are world-famous. We show you five European classics that you absolutely must try. We looked at what makes them so special and what you need to consider when preparing them. Join us to make pizza in Naples, cook goulash in Budapest and prepare moules frites in Brussels. In Torquay, England, we serve deep-fried fish with chips and in Nice, ratatouille is on the menu.
May 6, 2020 | People in Germany love asparagus, especially white asparagus! This vegetarian asparagus recipe is the classic way in which Germans prepare their asparagus, or “Spargel” as they call it – without meat though. As white asparagus is not as easy to source as its green relative, DW Food reporter Max Merrill also explains how to make a delicious salad with green asparagus, rocket and strawberries. Here’s the recipe.
Feb 26, 2022 Europe loves schnitzel! In fact, it loves schnitzel so much that if offers countless alternatives to the traditional Viennese “Wiener Schnitzel”.
