Thursday, December 21, 2023

Two Italian-American Classics : Lidia's Italian Table

Nov 9, 2021 | Filet mignon and chocolate – these don’t sound like ingredients to top off a list of Italian-American recipes – but in the kitchen of Lidia Bastianich, it’s “Tutti a tavola” to cook and savor two of our most sensual foods: Seared Filet Mignon with Italian style chunky braised vegetables, followed by a rich Hazelnut-Chocolate Ice Cream Truffle.