DW Food : Haggis - The Most Scottish Thing You Can Eat

May 8, 2022 For non-locals, this dish might sound a bit out-there, but in its homeland of Scotland, haggis is an absolute classic. Haggis is inexpensive, tasty, and very nourishing. The savory pudding is prepared with minced sheep's pluck, oatmeal and spices. In Scotland it was once a typical rural meal, but these days haggis is often served up with no small ceremony – even to bagpipe accompaniment! – particularly on Hogmanay, the Scottish New Year. We took a closer look at the ingredients, how it's served, and the myths surrounding it.

Credits:

Report: Dina Osinski
Camera: Scott Johnson
Edit: Steffie Prietzsch