Monday, December 04, 2023

Saltimbocca alla Romana: How to Make Rome’s Most Popular Main Dish

Oct 28, 2023 | Saltimbocca alla Romana is so good, that it literally “jumps into your mouth” - that’s what it means in Italian. The veal cutlet with prosciutto and sage is one of Rome’s most popular main dishes and an absolute classic in Italy’s capital.

This traditional Roman dish is a true culinary gem, known for its elegant simplicity and bold flavors. In this video, we dive into the history and origins of Saltimbocca alla Romana, uncovering the ingredients and techniques that make it a favorite in Italian households.