Most of the system that puts food on the 21st-century table is a mystery to the consumer, who is usually happy in ignorance. If the complex logistics – picking, processing, packing, and distributing – make headlines it is because something has gone wrong.
Currently, two very big things have gone wrong, leading to gaps on supermarket shelves. One is the pandemic, which has slowed the movement of goods and people across borders, while raising shipping costs. Any broken link in global supply chains causes a cascade of disruption which affects many countries. But Britain has a second, aggravating condition to contend with – Brexit.
Being outside the EU single market and customs union imposes bureaucracy and friction at borders that British businesses did not previously face. Ending freedom of movement for EU nationals has drained the labour pool from which many industries recruited. Without agricultural workers, food rots before it can get to market. Without hauliers, goods sit unshipped in depots. » | Editorial | Wednesday, August 25, 2021
Gee thanks, BoJo! You got the star prize: you got the keys to Number 10; the rest of us got the booby prize: we go hungry! A clown with a posh accent is still a clown! – © Mark
