How Different Types of Cevapcici Are Made in the Balkans | DW Food

Aug 10, 2024 | Cevapcici, cevapi, mici - they may have different names, but one thing is clear: these minced meat rolls are a cult dish in many countries in Eastern and Southern Europe! Whether small or large, quick on the hand or comfortably seated - we asked three different countries, Bosnia and Herzegovina , Serbia, and Romania, what makes cevapcici so popular.

WIKIPEDIA: Balkan cuisine.